Monthly Archives: February 2013

Lunar New Year Cooking!


Some pictures of the things I cooked this weekend for Lunar New Year. 🙂

Coconut Buns!

Green onion pancakes!

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Dumplings! (with handrolled wrappers)

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Wonton Soup! (With store bought wrappers)


Garlic, ginger, carrots, onions, bean sprouts, brussel sprouts, green onion, chicken stock, rice wine/vinegar, sesame oil and wontons.IMG_1208

Spicy Pork noodles!


Pork tenderloin, carrots, onions, napa cabbage, chilies, soy sauce, rice vinegar, fish sauce, sesame oil, rice vermicelli,  green onions and cashews.

Happy  New Year! Xīn Nián Kuài Lè!