Lunar New Year Cooking!

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Some pictures of the things I cooked this weekend for Lunar New Year. 🙂

Coconut Buns!
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Green onion pancakes!

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Dumplings! (with handrolled wrappers)

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Wonton Soup! (With store bought wrappers)

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Garlic, ginger, carrots, onions, bean sprouts, brussel sprouts, green onion, chicken stock, rice wine/vinegar, sesame oil and wontons.IMG_1208

Spicy Pork noodles!

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Pork tenderloin, carrots, onions, napa cabbage, chilies, soy sauce, rice vinegar, fish sauce, sesame oil, rice vermicelli,  green onions and cashews.

Happy  New Year! Xīn Nián Kuài Lè!

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2 responses »

  1. Wow! Just wow! Looks like you cooked up a storm! The photos are beautiful and your homemade dumplings look lip-smacking good! I hope to see most posts here for 2013! 🙂

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